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Ultra Sheer Technology (UST): Revolutionizing Protein Blending for Superior Nutrition and Taste
TS-065233 — The Need: The food industry grapples with meeting escalating consumer demands for health-centric, eco-friendly, and economically viable protein-based diets. Despite the surge in popularity of plant-based milk products, consumer reluctance persists due to lackluster flavors and compromised taste. Add…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Balasubramaniam, V M "Bala"; Janahar, Jerish Joyner; Jimenez-Flores, Rafael
  • Licensing Officer: Dahlman, Jason "Jay"

Ohio 4-H Youth Development App
TS-064259 — The Need: In the dynamic realm of Ohio 4-H Youth Development, coordinating and disseminating information efficiently is paramount. The need for a comprehensive solution to seamlessly share the 4-H calendar, state fair activities, push notifications, and promptly post daily results has never been mor…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: DeVore, Matthew "Matt"
  • Licensing Officer: Willson, Christopher

Wayne County 4-H Mobile App
TS-064258 — In today's fast-paced agricultural landscape, effective communication and streamlined management are paramount for success. Wayne County 4-H recognized the critical need for a comprehensive mobile app to connect with its diverse audience and manage content seamlessly. Bridging the gap between …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: DeVore, Matthew "Matt"
  • Licensing Officer: Willson, Christopher

Franklin County 4-H Information App
TS-064257 — The Need: In the dynamic landscape of Franklin County's 4-H program, stakeholders require a centralized and accessible platform to streamline communication and access vital information. The need for a comprehensive solution is evident, addressing the challenges associated with disparate data sou…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Boomershine, Beth
  • Licensing Officer: Willson, Christopher

Novel Small Molecule for Saltiness Enhancement
TS-064188 — The Need: In a world grappling with the consequences of poor dietary choices, the imperative to address the global health crisis has never been more critical. Poor diets contribute to 1 in 5 deaths globally, with non-optimal sodium intake being a primary culprit. The USDA recommends a reduction of
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Peterson, Devin; Tello Camacho, Edisson; Wang, Irene
  • Licensing Officer: Dahlman, Jason "Jay"

Small molecules that suppress heat/pain perception
TS-064187 — The Need In the culinary and pharmaceutical realms, the need for a groundbreaking solution to modulate flavor and alleviate sensory perceptions is crucial. Businesses seek innovative ways to enhance consumer experiences by addressing pungency in foods and alleviating burn or pain sensations in phar…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Peterson, Devin; borcherding, Joel
  • Licensing Officer: Dahlman, Jason "Jay"

A modernized fermentation process (Helenization) to improve the safety and quality of fermented fruits, vegetables and meats, etc.
TS-064186 — The Need: In the realm of traditional food fermentation, there exists a critical need to address safety and quality inconsistencies associated with artisan processes, particularly the transmission of antibiotic-resistant (AR) bacteria through fermented products. Conventional methods often result in …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Wang, Hua; Fu, Siying; Li, Yutong
  • Licensing Officer: Dahlman, Jason "Jay"

Improved Varroa Mite Control: Enhanced Efficacy of Extended-Release Oxalic Acid for Honeybee Colonies
TS-064184 — Varroa mites are a significant threat to honeybee colonies, presenting a formidable challenge in apiculture and prompting widespread concern among beekeepers and researchers. Infiltrating honeybee hives and feeding on adult bees and their brood, varroa mites eventually lead to colony collapse. Beyon…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Johnson, Reed; Shannon, Brandon
  • Licensing Officer: Wilburn, Adri

Increasing Latex Production From Crops
TS-064180 — The global market for natural rubber, totaling 14 million tons annually, is experiencing a shift driven by the European goal of achieving 20% self-supply. This objective aims to reduce dependency on hevea natural rubber, predominantly sourced from Asian countries. While the Kazakh dandelion (Tarax…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Cornish, Katrina
  • Licensing Officer: Dahlman, Jason "Jay"

The Next Wave in Gluten-Free, Clean Label Meat and Cheese Analogues
TS-064178 — The Need: In the ever-evolving landscape of plant-based protein alternatives, the demand for gluten-free, clean label options that authentically mimic the textural properties of traditional meat and cheese products is at an all-time high. Current analogues, despite advancements, fall short in cohesi…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Campanella, Osvaldo; Munoz Salgado, Andres
  • Licensing Officer: Dahlman, Jason "Jay"

Apparatus and Method for Enhanced Determination of Optimal Operational Separation for Collaborative Robotic Systems
TS-063983 — Collaborative robotic systems, often referred to as cobots, represent a transformative advancement in industrial automation. Unlike traditional robots that are typically large, heavy, and designed to work in insolation behind safety barriers, cobots are designed to work alongside human operators c…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Tkach, Chris
  • Licensing Officer: Zinn, Ryan

Efficient and High Purity Extraction from Rubber Dandelions
TS-063460 — The Need: Natural rubber sourced from the Para rubber tree faces a plethora of challenges including price instability, geopolitical trade complexities, deforestation restrictions, and disease vulnerabilities. A convenient solution lies in the rubber root dandelion which produces natural rubber comp…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: King-Smith, Nate; Cornish, Katrina
  • Licensing Officer: Dahlman, Jason "Jay"

Efficient and High Purity Extraction from Rubber Dandelions
TS-063458 — The Need: Natural rubber sourced from the Para rubber tree faces a plethora of challenges including price instability, geopolitical trade complexities, deforestation restrictions, and disease vulnerabilities. A convenient solution lies in the rubber root dandelion which produces natural rubber com…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Cornish, Katrina; Blakeslee, Joshua; King-Smith, Nate
  • Licensing Officer: Dahlman, Jason "Jay"

Hemp (Cannabis sativa) Isolated Compounds for Controlling Pests
TS-062422 — The Need In modern agriculture and pest management practices, there is a growing demand for effective insecticides that are environmentally friendly and sustainable. Conventional synthetic insecticides can have adverse effects on ecosystems, non-target species, and human health. Therefore, there is…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Piermarini, Peter; Canas, Luis; Rakotondraibe, Harinantenaina Liva
  • Licensing Officer: Dahlman, Jason "Jay"

Advanced Biopesticides and Bio Stimulants for Sustainable Crop Protection and Growth Enhancement
TS-062409 — The Need: In the face of climate change and the diminishing efficacy of conventional pest control methods, the agricultural industry is in dire need of sustainable solutions to protect and enhance crop growth. The escalating disease pressure calls for innovative technologies that can bolster a plant…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Wang, Guo-Liang; Bhat, Prabhat; Pei, Dehua; Wang, Jiyang
  • Licensing Officer: Dahlman, Jason "Jay"

Primary Poultry Satellite Cells
TS-062405 — Primary Poultry Satellite cells
Primary Poultry Satellite cells
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Velleman, Sandra
  • Licensing Officer: Dahlman, Jason "Jay"

Avian Breast Muscle Satellite Cells
TS-062404 — Pimary Avian Breast Muscle Satellite Cells
Primary Avian Breast Muscle Satellite Cells
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Velleman, Sandra
  • Licensing Officer: Dahlman, Jason "Jay"

Primary Chicken breast muscle satellite cells
TS-062403 — Primary Chicken breast muscle satellite cells
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Velleman, Sandra
  • Licensing Officer: Dahlman, Jason "Jay"

A Novel African Swine Fever Vaccine
TS-062364 — The Need: Addressing the Threat of African Swine Fever Virus (ASF) African swine fever (ASF) presents a severe commercial burden given the highly contagious and deadly nature of the viral disease. With no existing treatment or vaccine available, ASF outbreaks have devastated domestic and feral pig …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Kenney, Scott; Gourapura, Renukaradhya
  • Licensing Officer: Dahlman, Jason "Jay"

Soybean Gall midge (SBGM) Key tag
TS-062362 — The Need: As the global demand for soybean production surges, farmers face mounting challenges to protect their crops from destructive pests. Among these, the Soybean Gall Midge (SBGM) has emerged as a significant threat, causing substantial yield losses and economic burdens to soybean growers world…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Basnagala, Suranga; Michel, Andrew
  • Licensing Officer: Dahlman, Jason "Jay"

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