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Enhancing Iron Availability in Soilless Greenhouse Systems: A Biotechnological Approach Using Siderophore-Producing Bacteria
TS-067293 — In soilless greenhouse environments, iron (Fe) bioavailability is significantly reduced, creating a critical challenge for plant growth. Factors such as rapid oxidation of Fe2+ to Fe3+, high pH, alkalinity, and phosphate-rich fertilizers contribute to Fe deficiency, adversely affecting essential p…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Jones, Michelle; Chapin, Laura; Naik, Sachin; Nordstedt, Nathan
  • Licensing Officer: Panic, Ana

Bacterial Strains that can Improve Water Stress Tolerance in Plants
TS-062223 — The Need: Increasing Resilience of Ornamental Crops to Water Stress Ornamental crop growers face significant challenges due to water deficit stress, which negatively impacts plant growth, flowering, and overall crop quality. Water stress during both production and post-production phases can result …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Jones, Michelle; Chapin, Laura; Nordstedt, Nathan
  • Licensing Officer: Panic, Ana

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