# of Displayed Technologies: 2 / 2


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Low Inoculum, Long Co-Culture Agrobacterium-Mediated Transformation of Plants
TS-031170 — A method developed at The Ohio State University gives tremendous improvements in transformation rates of plant tissues using low inoculation levels of Agrobacterium, coupled with long co-culture periods of the bacterium with plant tissue.
Most plant biotechnology laboratories utilize Agrobacterium for production of transgenic plants, and most of the transgenic plants that are in farmer's fields today were generated using Agrobacterium-mediated transformation. Although production of transgenic crop plants is now routine and is o…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Finer, John; Zhang, Zhifen
  • Licensing Officer: Dahlman, Jason "Jay"

Natural and Synthetic Soybean Promoters that Regulate Gene Expression
TS-014870 — Increasing soybean production by enhancing already existing genetically modified traits
As the global population expands, the demand for food increases. The agricultural industry is continually seeking methods to grow stronger crops that are less susceptible to disease and environmental stress. Currently, farmers use pesticides and genetically modified crops to increase crop yields. …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Finer, John; Bouchard, Robert
  • Licensing Officer: Dahlman, Jason "Jay"

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