# of Displayed Technologies: 10 / 12

Applied Category Filter (Click To Remove): Crop Improvement


Categories

Tomato Lines Resistant to Bacterial Spot (Rx-3, Xv3, QTL-11), Verticillium (Ve), and Fusarium (I)
TS-065858 — The Need: In the modern agricultural landscape, tomato crops face significant threats from bacterial spot, Verticillium, and Fusarium, leading to substantial yield losses and economic strain for growers. Addressing these challenges is crucial to ensure a sustainable and profitable tomato industry. …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Francis, David
  • Licensing Officer: Dahlman, Jason "Jay"

Soft Red Winter Wheat Line OH18-46-89
TS-065857 — The Need: In today's agricultural landscape, optimizing crop yield and quality is paramount to meet the growing demand for food. Farmers face the challenge of selecting crop varieties that offer resilience to various environmental stressors while maintaining high productivity levels. Additionall…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Sneller, Clay
  • Licensing Officer: Dahlman, Jason "Jay"

Malting Barley Variety RIL02FL-029
TS-065856 — The Need: As the demand for high-quality malting barley continues to rise, there is a pressing need for winter barley varieties that offer exceptional performance across various environmental conditions. Breweries and maltsters require reliable sources of malting barley to meet consumer demands for …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Stockinger, Eric
  • Licensing Officer: Dahlman, Jason "Jay"

Malting Barley Variety RIL523PFFN-033
TS-065855 — The Need: Breweries and malting facilities seek barley varieties that combine winter-hardiness, lodging resistance, early maturity, and high yield potential while meeting the stringent quality requirements of all-malt brewing. Meeting this demand ensures consistent and high-quality beer production, …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Stockinger, Eric
  • Licensing Officer: Dahlman, Jason "Jay"

Malting Barley Variety RIL02WI-013
TS-065854 — The Need: With the increasing demand for high-quality malting barley varieties, there is a pressing need for a winter barley line that can thrive in diverse environmental conditions while meeting the stringent requirements of the malting industry. Traditional barley varieties often struggle with win…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Stockinger, Eric
  • Licensing Officer: Dahlman, Jason "Jay"

Food-Grade Soybean Variety HS8-W179
TS-065853 — The Need: In the ever-evolving agricultural landscape, there is a critical need for food-grade cultivars that offer superior yields, enhanced protein content, and resistance to prevalent diseases. Farmers and agricultural stakeholders seek cultivars that not only optimize productivity but also ensur…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: McHale, Leah; Dorrance, Anne; Feller, Marcia; McIntyre, Scott; St Martin, Steven
  • Licensing Officer: Dahlman, Jason "Jay"

Improved Taraxacum kok-sagyz germplasm from interbred high rubber genotypes.
TS-065848 — The Need In today's dynamic agricultural landscape, there is an escalating demand for sustainable and high-yield crop varieties to meet global rubber production needs. Conventional rubber cultivation methods often face challenges such as susceptibility to diseases, environmental stress, and flu…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Cornish, Katrina; Amstutz, Nikita; Cardina, John; Fioritto, Ronald; McNulty, Sarah; Robinson, Ben; Zaborski, Debra
  • Licensing Officer: Dahlman, Jason "Jay"

Tetraploid Taraxacum kok-saghyz for improved rubber yield
TS-065458 — The Need In today's global landscape, the demand for sustainable and renewable sources of rubber has never been more pressing. With traditional rubber tree cultivation facing challenges such as limited land availability and susceptibility to diseases, there's an urgent need for alternative …
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Cornish, Katrina; Amstutz, Nikita; Iaffaldano, Brian; Luo, Zinan "Lily"; McNulty, Sarah
  • Licensing Officer: Dahlman, Jason "Jay"

RNA-TetherTech: Revolutionizing In Vivo Post-Transcriptional Gene Regulation
TS-064267 — In the field of post-transcriptional gene regulation, understanding the functions of RNA-binding proteins is crucial for controlling cellular processes and development in organisms. However, the lack of reliable tools for studying these proteins in vivo, particularly in plant cells, has hindered p…
  • College: College of Arts & Sciences
  • Inventors: Cuerda Gil, Diego
  • Licensing Officer: Dahlman, Jason "Jay"

Increasing Latex Production From Crops
TS-064180 — The global market for natural rubber, totaling 14 million tons annually, is experiencing a shift driven by the European goal of achieving 20% self-supply. This objective aims to reduce dependency on hevea natural rubber, predominantly sourced from Asian countries. While the Kazakh dandelion (Tarax…
  • College: College of Food, Agricultural, and Environmental Sciences (CFAES)
  • Inventors: Cornish, Katrina
  • Licensing Officer: Dahlman, Jason "Jay"

Show More Technologies

Loading icon